Caprese

Description

Caprese

Enjoy the timeless beauty of our Caprese, a traditional Italian-inspired dish that honors simplicity with vibrant, fresh ingredients. Rich extra virgin olive oil is drizzled over juicy heirloom tomatoes, creamy mozzarella, and aromatic basil to create a smooth and revitalizing taste. Served in the laid-back, upscale setting of Avayacafe, where each plate feels like a peaceful Mediterranean getaway, this light yet opulent creation delivers a delightful juxtaposition of textures—tender, juicy, and crisp.

Key Ingredients

• Ripe heirloom tomatoes (various colors), fresh mozzarella cheese (buffalo or fior di latte)
• Fresh basil leaves, extra virgin olive oil
• Balsamic glaze or reduction
• Sea salt flakes, freshly ground black pepper
• Optional: aged balsamic vinegar, arugula leaves

Quick-Made Recipe

1. Slice heirloom tomatoes and fresh mozzarella into even rounds about 1/4-inch thick.
2. Arrange alternating slices of tomato and mozzarella on a platter in a circular or linear pattern.
3. Tuck fresh basil leaves between the slices for aromatic bursts.
4. Drizzle generously with extra virgin olive oil and a swirl of balsamic glaze.
5. Finish with a sprinkle of sea salt flakes and freshly ground black pepper.

To recreate the spirit of true Italian simplicity, Avayacafe’s Caprese is painstakingly made with the best, in-season ingredients. This recipe creates a refreshing yet decadent experience by showcasing the natural sweetness of ripe tomatoes, the gentle creaminess of mozzarella, and the peppery freshness of basil. Every flavor is enhanced by the drizzle of fine olive oil, and a subtle acidic sweetness is added by the balsamic glaze.It represents the café’s dedication to fresh, healthful food and is ideal for a light lunch, an elegant appetizer, or a side dish that enhances any dinner. Visitors love its exquisite presentation and how the crisp, vibrant flavors take them to sunny Italian gardens. This Caprese embodies Avayacafe’s love for high-end, approachable cuisine that embraces premium products in their purest form, whether it is savored al fresco in our welcoming setting or as a quick takeout. It’s a classic that never goes out of style.