Spaghetti (Aglio Olio / Arrabbiata / Alfredo / Basil Pesto)

Description

Spaghetti

Discover the classic charm of our wonderfully al dente spaghetti strands, which encapsulate Italian food in each twirl. Select from the garlicky simplicity of traditional Aglio Olio, the hot tomato kick of fiery Arrabbiata, the buttery richness of creamy Alfredo, or the fresh herbal burst of vivid Basil Pesto—premium pasta comfort in a warm, welcoming café setting perfect for leisurely dinners and enjoyable discussions.

Key Ingredients

• Spaghetti pasta, extra virgin olive oil, garlic, red chili flakes, ripe tomatoes, fresh basil leaves, pine nuts, parmesan cheese, unsalted butter, heavy cream, black pepper, sea salt, fresh parsley

Quick-Made Recipe

1. Boil spaghetti in generously salted water until al dente (about 8-10 minutes), reserving some pasta water before draining.
2. For Aglio Olio: Gently sauté sliced garlic and red chili flakes in olive oil until golden and fragrant.
3. For Arrabbiata: Sauté garlic and chili, add chopped tomatoes, simmer into a thick spicy sauce.
4. For Alfredo: Melt butter, whisk in cream and parmesan until smooth and velvety.
5. For Basil Pesto: Blend basil, pine nuts, garlic, parmesan, and olive oil into a fresh green sauce; toss cooked spaghetti in chosen sauce, adding reserved pasta water for perfect coating, finish with extra parmesan and herbs.

Spaghetti (Aglio Olio, Arrabbiata, Alfredo, and Basil Pesto) at Avayacafe is a celebration of true Italian flavors produced with premium durum wheat pasta that is cooked to perfection and sauces that are made fresh every day with premium ingredients. Alfredo offers opulent richness, Basil Pesto offers bright, nutty freshness, Arrabbiata offers fiery heat for spice enthusiasts, and the simple Aglio Olio emphasizes pure olive oil and garlic elegance. All of these dishes are vegetarian and customisable. This adaptable meal is perfect for light lunches or heavy evenings, and it’s best eaten in our cozy, modern environment with our house salads or wines. With each tasty forkful, Avayacafe’s love of straightforward yet elegant cooking is evident, generating unforgettable moments.