Quinoa Salad (Veg/Chicken)

Description

Quinoa Salad 

Experience the exhilarating, fresh charm of our Quinoa Salad (Veg/Chicken), a colorful dish with crisp veggies, fluffy quinoa, and your choice of healthy plant-based or delicate grilled chicken. A light yet filling dinner, each mouthful offers a wonderful blend of nutty grains, crunchy textures, and bright, zesty flavors. It’s the ideal option for a healthy lunch that feels sophisticated and invigorating, served in our comfortable, upscale setting at Avayacafe.

Key Ingredients

• Quinoa, cherry tomatoes, cucumber, red bell peppers
• Red onion, feta cheese (or vegan alternative)
• Grilled chicken breast (for non-veg), chickpeas or grilled tofu (for veg)
• Fresh parsley, mint leaves
• Lemon juice, extra virgin olive oil
• Garlic, Dijon mustard
• Salt, black pepper, dried oregano
• Avocado slices (optional)

Quick-Made Recipe

1. Rinse and cook quinoa in lightly salted water until fluffy and tender, then fluff with a fork and let cool slightly.
2. Chop cherry tomatoes, cucumber, red bell peppers, and red onion into bite-sized pieces.
3. In a bowl, whisk together lemon juice, olive oil, minced garlic, Dijon mustard, oregano, salt, and pepper to make a bright dressing.
4. Toss the cooled quinoa with the chopped vegetables, fresh herbs, and your choice of grilled chicken slices or chickpeas/tofu.
5. Drizzle the dressing over the salad, gently mix, and top with crumbled feta or avocado for added creaminess.

Our Quinoa Salad (Veg/Chicken) at Avayacafe is carefully made with the best, in-season ingredients to provide a high-end, nutrient-dense choice that pleases the senses. With succulent grilled chicken offering protein-rich delight or plant-based substitutes like chickpeas and tofu for a completely vegetarian experience, this adaptable recipe suits all palates. A pleasing harmony of flavors and textures is produced by the mix of crunchy vegetables, fluffy quinoa, and tart lemon dressing. that has a strong and revitalizing sense. It highlights Avayacafe’s commitment to fresh, creative café cuisine and is perfect for health-conscious eaters or anybody looking for a tasty, light lunch. Because of its bright, clean flavor and the way it makes them feel nourished and invigorated, customers frequently come back. This salad is a standout favorite that celebrates healthful simplicity with premium flare, whether it is eaten indoors in our welcoming atmosphere or taken out.